I so enjoyed preparing for my daughter Lindsey’s wedding. The wedding was in November on a beautiful fall day. She and Ben chose sage green and peach for their colors. Lindsey’s bouquet featured all cream roses, ranunculus, and green rose hip berries. The bridesmaids’ bouquets, boutonnieres, corsages, church wreaths, pew baskets, and reception centerpieces were made with various peach and cream flowers. It all accented beautifully with the brown dresses and table decor. In the church we adored the doors with wreaths and the pews with baskets and bows. For the reception centerpieces Lindsey and I collected all different milk glass pedestal vases and bowls and I created unique arrangements for each centerpiece. The soft colors really set the tone for their elegant wedding. It all turned out lovely!
Photos were provided by Devine Studios.
Ribbons of Pearls 